Description of Operation: Cash in on the hot Mediterranean dining trend! Our Vine Dining(TM) concept is a uniquely American approach to the Mediterranean lifestyle & Italian food that bridges the gap between chain and fine dining. In an area with 100s of restaurants, find out why Naples Tomato was voted best Italian. Franchise owners who love food & wine will enjoy pride of ownership while doing what they love. Our concept offers broad general appeal with many ways to make money.
Company-Owned Units: 1
In Business Since: 2005
Franchising Since: 2009
Franchise Fee: $30,000
Capital Requirements: $400,000 - $900,000
Financing Options: Yes.
Training and Support: We have built a team you can count on to help you operate your business. Our training program comes with a confidential operations manual to guide your daily operations, a 5 wk. training program for up to 7 people from your mgmt. team & 2 wks. of training at your location. Also: periodic visits, guidance in ordering & a comprehensive mktg. program.
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